#HealthyFood #Recipes
These oven baked vegetarian tostadas heat up quickly which means you can have dinner on the table in just 15 minutes! They're vegetarian, gluten free, and customizable for the whole family!
Ingredients
Vegetarian, Gluten free
∙ Makes 8 Tostadas
Produce
2 Avocados, pitted
1 15oz can Black beans
1 Cilantro, Fresh
1/4 tsp Garlic powder
Canned Goods
1 15oz can Refried beans
Condiments
1 cup Pico de gallo
Baking & Spices
1/4 tsp Chili powder
Nuts & Seeds
1/4 tsp Cumin
Bread & Baked Goods
8 Whole wheat or corn tortillas
Dairy
1/3 cup Feta or cojita cheese
Ingredients
Vegetarian, Gluten free
∙ Makes 8 Tostadas
Produce
2 Avocados, pitted
1 15oz can Black beans
1 Cilantro, Fresh
1/4 tsp Garlic powder
Canned Goods
1 15oz can Refried beans
Condiments
1 cup Pico de gallo
Baking & Spices
1/4 tsp Chili powder
Nuts & Seeds
1/4 tsp Cumin
Bread & Baked Goods
8 Whole wheat or corn tortillas
Dairy
1/3 cup Feta or cojita cheese
