#HealthyFood #Recipes
Loaded burger bowls with pickles, bacon, a quick guacamole, and a "special sauce"! These low carb burger bowls are Whole30 and paleo, too.
Ingredients
∙ Makes 4
Meat
8 slices Bacon
1 lb Ground beef
Produce
2 Avocados
1 1/2 cups Cherry or grape tomatoes
4 tsp Garlic powder
2 tsp Onion, dried
1 cup Red onion
Condiments
1 tbsp Dill pickle relish
2 tbsp Ketchup
1/2 tbsp Lemon juice
2 tsp Maple syrup
1/2 cup Mayonnaise
1/2 cup Pickles
Baking & Spices
1 Pinch Red pepper
1 tsp Salt
1 pinch Salt
Oils & Vinegars
1 tsp Avocado or refined coconut oil
Nuts & Seeds
1 tbsp Coconut aminos
Other
2 small heads Romaine (sliced and root discarded)
Ingredients
∙ Makes 4
Meat
8 slices Bacon
1 lb Ground beef
Produce
2 Avocados
1 1/2 cups Cherry or grape tomatoes
4 tsp Garlic powder
2 tsp Onion, dried
1 cup Red onion
Condiments
1 tbsp Dill pickle relish
2 tbsp Ketchup
1/2 tbsp Lemon juice
2 tsp Maple syrup
1/2 cup Mayonnaise
1/2 cup Pickles
Baking & Spices
1 Pinch Red pepper
1 tsp Salt
1 pinch Salt
Oils & Vinegars
1 tsp Avocado or refined coconut oil
Nuts & Seeds
1 tbsp Coconut aminos
Other
2 small heads Romaine (sliced and root discarded)
