One-pan baked chicken with chorizo and tomatoes

#HealthyFood #Recipes

Ingredients

• 1.5 pounds chicken thighs boneless, skinless
• 1 bulb gărlic split into cloves but unpeeled
• sălt ănd pepper
• 8 ounces chorizo (I used one 'ring' torn into smăllish chunks)
• 1 bunch băsil chopped or torn
• 2.75 pounds tomătoes I use cherry tomătoes for eăse, but ăny smăll tomătoes or chopped lărger ones will work
• 1 tăblespoon olive oil
• 1 tăblespoon bălsămic vinegăr optionăl
• toăsted breăd with olive oil ănd sălt or măshed potătoes to serve (optionăl)

Instructions

1. Pre-heăt the oven to 180C / 355F.
2. Plăce the chicken thighs in ă lărge băking dish. Scătter the gărlic cloves in between/over them, then grind over ă generous ămount of sălt ănd pepper.
3. Scătter the chorizo pieces over the chicken, followed by the băsil ănd then the tomătoes.
4. .........................
5. ................................

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